Introducing The TOTALLY NEW All American SUN OVEN® Cook, Bake, Dehydrate, or Boil with the World's Most Universal Power Source... Free Sunshine!

The TOTALLY NEW All American SUN OVEN® has retained the best qualities of the original Global Sun Oven and added many more user friendly features to create America's most efficient hassle free solar appliance for cooking, water pasteurization, and dehydrating.

• Reaches temperatures of 360 to 400 degrees Fahrenheit! in USA
• Bake, boil, or steam foods — boil or pasteurize water!
• American made
• Dehydrate fruits, vegetables, or jerky!
• Slow cook or cook in comparable time to conventional stove tops or ovens! 
• Ruggedly built for years of trouble-free use! Totally safe — No danger of fire!
• Folds up as a small suitcase and weighs only 22 lbs!

For the past 28 years, SUN OVENS® have been widely used around the world in more than 126 countries and have become the world's most well-respected solar cooking appliance. The TOTALLY NEW All American Sun Oven combines the experience gained by cooking millions of meals with the distinctive American cooking needs and lifestyle to create a uniquely American Sun Oven which:

• Is 20% larger than the original Sun Oven to cook a greater volume of food
• Accommodates more American standard-sized baking pans 
• Takes the guesswork out of aligning with the sun
• Has improved wind resistance
• Boosts temperatures by 15% over prior models to cook more food in less time
• Includes CD with hundreds of recipes, Emergency Preparedness Organizer, and videos 

Sample Cooking Times
Beef Roast, 2.5 lbs = 1 hour, 20 minutes
Baked Chicken, 3 lbs = 1 hour, 15 minutes
Bread = 45 minutes
Rice = 40 minutes
Chocolate Cake = 35 minutes
Granola = 20 minutes

The TOTALLY NEW All American SUN OVEN® helps you harness the power of the sun. One source of power that never fails is the light of the sun. Whether you're dealing with a power outage or conserving energy, the SUN OVEN® enables you can capture the power of the sun to cook without fuel.

• Lets You Create Your Favorite Recipes  - You can cook almost anything - breads, cakes, muffins, pizza, vegetables, poultry, fish, meats, casseroles, grains, pasta, and desserts, just to name a few.

• Provides High Cooking Temperatures - Reach temperatures of 360 to 400 degrees Fahrenheit, which are more than sufficient to bake, boil, or steam your favorite foods.

• Makes Foods Taste Better - Sun-baked foods stay moister and have less shrinkage than conventional oven-cooked foods.

• You Choose The Cooking Time: Fast or Slow - Cooks in as little as 20 minutes longer than cooking in a conventional oven or stove top, or lets you slow cook all day.

• Heats Water - Heat water for drinking, doing dishes, and personal hygiene.

• Is Ruggedly Built - Not a toy. It is a serious appliance that is made for years of trouble-free use.

• Most Energy Efficient Way to Rehydrate Food Storage - Uses less energy and water to rehydrate and cook dehydrated and freeze dried foods.

• Is a Great Hedge Against Power Interruptions - Be prepared for any interruption to traditional power sources. You will be able to cook any kind of food as well as boil water. You can enjoy peace of mind in knowing that as long as there is sunshine, you will have all the power you need to cook all your meals.

• Never Burn Dinner Again! - There is never any burning or scorching to ruin a meal.

The TOTALLY NEW All American SUN OVEN®...

E-Z Sun-track indicators
The E-Z Sun-track indicators have two holes. As the light of the sun shines through the top hole, a small round dot of light will appear inside the indicator. When the oven is perfectly aligned with the sun, the round dot will be centered over the bottom hole.

Extra thick Ultra White^TM Transparent Glass
The Ultra White^TM transparent Glass is 25% thicker than the glass on prior SUN OVENS® for increased shatter resistance, improved insulation, and hotter cooking temperatures.

Dual purpose leveling rack
The All American SUN OVEN® is equipped with a dual-purpose leveling rack which hangs inside the oven and swings freely to prevent spilling of food when refocusing the oven. The dual-purpose leveling rack side arms can fold below the rack to sit on oven floor to increase the usable area inside the SUN OVEN® and accommodate larger pots, pans, or baking bags.

Wind resistant alignment leg with ground stakes
Allows you to raise or lower the oven's orientation to meet the sun on the horizon with increased stability. To prevent blowing over in high winds, the alignment leg can be staked to the ground or tied to a table.

Virtual SUN OVEN® Cookbook & Emergency Preparedness Organizer CD
New SUN OVEN® eCookbook & Emergency Preparedness CD featuring 600 recipes, hundreds of pictures, video clips and much more has been developed by Cook'n, the award winning and #1 best-selling recipe organizer.

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HELP » Contact Customer Support

• Toll-Free help line offering product info and ordering support
• Online e-mail technical and operational support

FAQ » Global Sun Oven Frequently Asked Questions

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Explanation of the Global Solar Sun Oven's Function:

The Global Sun Oven® will quickly reach temperatures of 360 to 400 degrees Fahrenheit!!!

When the Global Sun Oven is focused in the sun, the interior of the oven is heated by the sun's energy.

Panels of polished metal flare out above the oven and direct the suns rays into the oven chamber where the heat is trapped, much like the heat captured when windows of a car are closed.

The black surfaces on the inside of the oven capture and transform the sun's energy into a radiant energy wave length that cannot escape the oven chamber.

Direct and reflected sunlight enters the oven chamber through the glass door. It then turns to heat energy when it is absorbed by the black inner-shell and the levelator device.*

The light energy absorbed by both the dark surface, and thick steel walls of The Global Sun Oven Roasting Pot, [or other dark pots], and the oven's dark interior is converted into longer wavelengths of radiant heat energy.

Most of this longer-wavelength radiant energy cannot pass back out through the glass, ensuring more efficient cooking.



† Food will not stick or burn... because the solar heat is radiated throughout the cooking oven and does not come from a single direct source; no hot spots created by harsh burners or heating elements.

Food does not even have to be stirred - PLUS the Sun Oven is an excellent tool for boiling water. Cooking times are about fifteen minutes longer than with conventional ovens.

The oven will generally reach its maximum temperature as it is being preheated. The temperature drops slightly when food is placed in the chamber.

Note: The Sun Oven works even in subzero air temperatures, as long as the sun is out, the oven will capture the sun’s energy and cook as if it were a tropical day. The oven will heat up quicker on clear, low humidity days.

The four mirror finished anodized aluminum reflecting panels fold in and are easily secured with a heavy-duty strap. Convenient suitcase style handle allows for hassle-free handling - rugged construction, compact size, and low weight make transport or storage a breeze!!!

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OPTIONAL ACCESSORIES:

Optional Thermometer

The Programmable In-Oven Thermometer with Ultra Probe allows you to check the temperature of food and know when it is done without opening the SUN OVEN® door. The thermometer with an easy to read digital screen can be placed on or next to your SUN OVEN®. A probe is inserted into the food, and a high-heat silicone cord connects it to the thermometer.

The thermometer is pre-programmed for the desired temperature and beeps when the desired internal temperature of your food is reached. This Programmable Thermometer comes preset with the USDA recommended safe temperatures for beef, veal, lamb, pork and poultry. The preset buttons make it simple to cook to your liking for meat type and “doneness.” One additional open setting can be programmed to your preferred temperature.

 Additional Thermometer Features
• 3-MINUTE REST  Timer will begin counting down to mark the USDA required rest time for beef, veal, lamb or pork cooked to medium rare (145°F /62°C).
• PRE-ALERT   Notice will appear on the display and a single beep will sound as the meat approaches the preset temperature.
• ALERT   Notice will appear on the display and an alarm will sound when the preset temperature is reached.
•  OVERCOOK    Notice will appear on the display and an alarm will sound if the meat exceeds the preset temperature by 10°F.
• CUSTOMIZE TO YOUR PREFERENCE    Preset temperatures can be customized to cook to your liking for meat type and doneness.
• ADDITIONAL OPEN SETTING Can be programed to cook to your desired temperature. Program for the internal temperature your favorite baked goods. (White sandwich loaves 195°F. Brownies, banana bread, muffins, cornbread 190°F. Artisan and whole wheat breads are done when the center, internal temperature reaches 205°F).
• COMFORT GRIP HANDLE Sealed probe to prevent moisture damage.
• EXTERNAL THIN PROBE TIP For smaller puncture hole when sampling.
• HIGH HEAT SILICONE CORD 43 inches long to run from your roaster or baking bag under the door opening of your SUN OVEN.
• WIDE TEMPERATURE RANGE 32°F to 392°F (0°C to 200°C).
• OPERATES ON AAA BATTERY Battery is included.

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The Sun Oven Steamer and Roasting Pots heat up and cook faster because of their black surface. As the sun's rays enter the oven's dark interior and are converted into longer wave lengths of energy, the heat inside the oven rises, and the light and heat energy is absorbed by both the dark surface, and steel walls of the Pots.

Most of this longer-wavelength radiant energy is trapped inside the Pots ensuring more efficient cooking, and a slow, even rise in temperature. This process gives the complex carbohydrates time to break down into simple sugars allowing those incredible, subtle natural flavor to emerge!

The Sun Oven Pots are of commercial quality, easy to clean, and made to last a lifetime:

OPTIONAL:
Sun Oven Roasting Pot
Black Graniteware
3 Quart - Round

 
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OPTIONAL:
Sun Oven 4 Quart Stock Pot
With Steamer Insert 
Black Granite Ware Enamel

Designed to be used with the Solar Sun Oven, this is a 4 Quart black ceramic-coated, all steel steamer that comes with an insert that can be removed for regular cooking. This size is perfect for larger meals and it fits perfectly inside the solar oven.

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OPTIONAL:
Two Easy Stack Pots
with interchangeable
enamel and glass lids
3 Quart

Spill-free cooking of multiple dishes. Set of two interconnecting enamelware pots which can be safely and easily stacked. Includes an interchangeable enamel pot lid and a glass lid for improved visibility and browning. Each 3 quart pot holds 3 pounds of poultry, or a 3 pound roast.

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Multi-Level Dehydrating & Baking Rack Set (3 racks with 1 roll parchment paper)

A simple and effective way to use a GLOBAL SUN OVEN® is to dry and dehydrate with the power of the sun. Easily stackable wire racks allow up to 3 layers of drying: comes with a set of 3 stackable racks and one roll of unbleached, silicone coated parchment baking paper.

• Preserve Fruits & Vegetables
• Dry Fish & Meats
• Save Money on Food Bills

SunOven Dehydrating Brochure and Instructions

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OPTIONAL:
Sun Oven Loaf Pans 
Two loaf pans per set

Favorite size for homemade breads & cakes. Constructed of heavy-gauge steel that provides an even-heating performance. The non-stick coating makes food release and clean-up a breeze! Dimensions: 9 1/4 in. x 5 1/4 in. x 2 3/4 in. 

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OPTIONAL:
Sun Oven Cookie/Brownie Sheets
Two baking pans per set


The pans are sold in sets of two. Dimensions are 11" x 7" x 1.5" and fit on the leveling tray inside the SUN OVEN. The pans can be cross stacked to increase the number of cookies or brownies that can be made in each batch.

Constructed of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze!

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OPTIONAL:
Multi-Fuel Water Pasteurization Indicator

A Water Pasteurization Indicator (WAPI) is a simple thermometer that indicates when water has reached pasteurization temperature and is safe to drink. Pasteurization destroys all microorganisms that cause diseases from drinking contaminated water and milk. A small polycarbonate tube contains a wax that melts when water or milk is heated enough to be pasteurized (65 C/149 F). This saves much fuel by eliminating the need to boil water or milk to ensure that the pasteurization temperature has been reached. Since water pasteurizes at temperatures well below the boiling point of water, WAPIs save time when solar pasteurizing, and save fuel when using traditional fuels.

Water Pasteurization Indicator Instructions

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OPTIONAL

Hanging Turkey Roasting Rack

OPTIONAL:
The Morning Hill Solar Cookery Book

Vegetarian Solar Recipes by Jennifer Stein Barker
97 pages.
9 inches by 6 inches.
Color cover.
Black and white illustrations.
Comb binding.

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OPTIONAL:
The Solar Chef Cookbook

Southwestern Recipes for Solar Cooking. A Different Kind of Cookbook!
50 pages.
8 1/2 inches by 11 inches.
Color cover.
Black and white illustrations.
Spiral binding.

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15-Year Manufacturer's Warranty coverage;
• Gasket seal covered against cracking or breaking
• Reflector panels covered against rust or corrosion
• See manufacture’s warranty for complete details

• Proper operation supported by solar engineer tech assistance
• Worldwide help line and/or online e-mail tech support

Product Specifications:
• Outside Dimensions - 19" wide x 19" long x 11" depth
• Inside Dimensions - 14.25" wide x 14.25" long x 8-11" tapered depth
• Total weight - 21 pounds, 9.53 Kg
• Estimated service life - 20+ years; with proper care
• the solar sun oven can last a lifetime

Downloads

SunOven Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  Dehydrating Brochure and Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  Solar Pasteurization Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .   Frequently Asked Questions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Note: All product performance tests and claims are that of the manufacturer, not The Energy Supermarket.

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Our Star Rating system is the direct result of experience with well over 4000 actual units in the field in the homes of our customers.

The criteria are:

• Quality of Materials and Workmanship
• Reliability and frequency of repairs
• Factory response to service or warranty issues
• Strength of the warranty
• Customer satisfaction
• Efficiency (verifiable rating certification by industry accepted test
• facility)
• Longevity

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Processing and Delivery Information: Please allow Processing Time as stated above for your order, plus standard transportation delivery time. Orders placed after 2PM EST may not begin processing until the next business day. Please call for Rush Processing and/or Rush Shipping options.